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Who are we?

An International E-Magazine for Science Enthusiasts

Vigyan Varta An International E-Magazine for Science Enthusiasts is an online multidisciplinary peer reviewed magazine covering all the domains of science. Manuscripts that are well structured and organized in any relevant field of science are given preference. It publishes all types of writings including popular articles, newsletters, meeting reports, success stories, etc that undergo a peer review by the strong editorial team that we have.

Aim and Scope: The e-magazine aims to develop scientific writing skill and acumen among the researchers and academicians from various fields. Writing popular articles in a proper format (as mentioned in our e-magazine) can help the researchers learn the art of scientific writing that will help them publish quality research papers in their future. Also, reading the articles from different domains will help the readers gain insights and wider knowledge about the present world. 

E-ISSN: 2582-9467

Frequency of Publication: Monthly  

Language: English (only)

Starting Year/ Date of Commencement of the e-magazine: May, 2020

Mode/ Format of Publication: Online  

Moto: Happy Learning 

Founder & Proprietor

Miss Suvangi Rath

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RETRACTION OF ARTCILE ALERT-----Please note that Vigyan Varta is not responsible and is no longer accepting the publication of the below articles:

1. Use of Dried Distiller's Grains with Soluble (DDGS) in Fish Nutrition

2. Effect of Fungicide on Fishes 

Authors: Devarshi Ranjan. Priyanka Verma and Mayank Bhushan Singh

The certificates, articles and the acceptance emails stand null and void. Others are warned not to dare do such unethical practices!!!!

Yearly Appraisal Alert (15 May, 2023)
The team of Vigyan Varta will be doing a yearly appraisal of all the members of the team based on their commitment, response, performance and contribution to the magazine and its events. Henceforth, the appointment of the members will be for a period of 1 year and will be reviewed and renewed for the next year based on the above criteria....

About Emails: Please note that all the emails sent from Vigyan Varta are sent from the Email Management Backend Team and None of the editors or reviewers are sending the mails. Therefore, do not associate the emails with the editor-in-chief, editors or the members whose names are written on the website. The roles of the editors are limited to the developing the academia and quality and not anything to do with the emails. More specifically, none of the emails are sent from the name of any editor or member. It is sent from the team. No blames will be entertained on any editor or team member regarding the matter of emails. 

News Dashboard

We are happy to inform that Vigyan Varta has once again Collaborated with 6th INTERNATIONAL CONFERENCE ON ADVANCES IN AGRICULTURE TECHNOLOGY AND ALLIED SCIENCES (ICAATAS 2023) organized by "SOCIETY OF AGRICULTURE RESEARCH AND SOCIAL DEVELOPMENT (NEW DELHI) & LOYOLA ACADEMY, SECUNDERABAD, TELANGANA)" For details, please drop an email at [email protected]

Click to register

Click for Award nominations

Current Article

ICT and its Relevance in Agriculture

Ananda. K. R. et. al.

Information and Communication Technology (ICT) has become increasingly relevant in agriculture. ICT tools and platforms are being used to improve various aspects of agricultural activities, such as crop management, animal husbandry, market information dissemination, and financial transactions. The use of ICT in agriculture has led to increased efficiency, reduced costs, and improved productivity for farmers. It has also enabled improved access to market information, increased transparency in pricing, and streamlined financial transactions for farmers. Furthermore, ICT tools are helping farmers to adapt to the challenges of climate change and to make more sustainable use of natural resources. Overall, the integration of ICT in agriculture is transforming the sector and making it more competitive, profitable, and sustainable.

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A Success Journey of a Sericulture Farmer for Sustainable Life

N. R. Bharath et. al.

A journey of a young farmer of mulberry sericulture who belongs to Karnataka state is detailed. The adoption of latest sericulture technologies in time and active support of DoS Karnataka & CSB resulted sericulture is a life sustenance (both economically & socially) for him.

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Cultivation of Coloured Capsicum under Greenhouse for Boosting Farmers Income

Sudheer Kumar Yadav et. al.

Coloured capsicum is one of the leading vegetables grown in under protected conditions. Quality production of coloured capsicum is now necessary due to its economic importance as a high-value vegetable crop in both domestic and international markets due to increasing consumer preferences and application in diverse culinary goods. This has resulted in the production of capsicum under protected conditions to fulfil the demands of many markets, which has increased the attractiveness of this crop as a business in urban and peri-urban areas. The crop, which was once the domain of only the wealthy and most elite farmers, is now also a thriving and lucrative business for small and marginal farmers. A non-organized sector of this crop is also having issues with marketability. In this article, we have discussed the utilization, cultivation, production, postharvest management of coloured capsicum.

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