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Soil Borne Pathogens and Their Management in Vegetable Crops

Soil borne pathogens are very notorious since they confuse the farmer with the manifestation of aboveground symptoms. Since soil is not easy to replace, field and crop sanitation along with other measures make it feasible to manage these pathogens. A combination of cultural and chemical methods will yield fruitful results. To make this happen, a critical diagnosis of the signs and symptoms associated with the disease is of paramount importance.